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Job description

We are looking for a passionate and professional Waiter to join our award-winning team at The Kitchin.

This is a full-time position, working 4 days per week (between Tuesday and Saturday).

Our Michelin star restaurant with Chef Tom Kitchin at the helm has received numerous awards and accolades, and is known for its outstanding focus on local, seasonal produce and its ‘From Nature to Plate’ ethos.

What's in it for you?

• Set days off (Sunday and Monday)
• Competitive rate of pay
• All credit card and cash tips, including service charges are shared with staff
• Paid for any additional hours worked over contracted hours
• Staff uniform allowance paid in first month
• Discounts on your food bill at all our venues
• Free employee helpline to support you with whatever life throws at you
• A range of benefits from discounted gym memberships to discounts on your high street shopping
• Company pension scheme
• Joining an exciting and expanding organisation with development opportunities
• The opportunity to make lifelong friends

Ideal candidates should:

• Have a background of working in a similar role (fine dining environment is desirable, but not essential)
• Enjoy creating memories and exceeding expectations for our guests
• Thrive working under pressure to achieve high standards
• Have acute attention to detail and operate in an organised manner
• Demonstrate effective communication skills
• Be enthusiastic about food, drinks and providing warm hospitality

We look forward to hearing from you!

Job Types: Full-time, Permanent

Salary: £22,880.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Schedule:

• Overtime
• Weekend availability

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Edinburgh, EH6 6LX: reliably commute or plan to relocate before starting work (required)

Work authorisation:

• United Kingdom (required)

Work Location: In person

Reference ID: TK/FOH/AUG