Job description
RESPONSIBILITIES
Late Night Crew Members will be expected to:
- Work 10pm-6am
- Flexible schedule
- Make sandwiches
- Cook beef, chicken, and other products
- Prepare vegetables and sauces
- Cleaning duties, which will include cleaning dishes, equipment, and the restaurant
- Lift boxes up to 50 lbs
- Take orders at the cash register
SKILLS & QUALIFICATIONS Willing to accomplish all restaurant tasks;
- Comfortable working in a fast paced environment;
- Ability to interact productively with co-workers and function well in a team environment;
- Demonstrates local language proficiency that enables speech clarity, proficient reading and verbal comprehension;
- Ability to resolve consumer issues with tact.
- Strong customer service/hospitality skills
- Friendly, outgoing personality
- Open, flexible availability to include weekends
- Cash experience required
*Full and part time positions available
Please state shift availability when applying
Job Types: Full-time, Part-time
Part-time hours: 40 per week
Salary: $16.00-$17.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Holidays
- Monday to Friday
- Night shift
- On call
- Weekend availability
Work Location: One location
About Burger King
CEO: Jose Cil
Revenue: Unknown / Non-Applicable
Size: 10000+ Employees
Type: Company - Public
Website: www.burgerking.com
Year Founded: 1954