Sous Chef London, England
Job description
Sous Chef – Vinoteca City, Closed on Sunday and Bank holidays
Vinoteca is a small independent group of six wine bars across London and the Midlands, with plans to open more next year. Each site serves high-quality wine and carefully sourced, fresh, seasonal food at a reasonable price.
When you join, you will have access to a generous package of benefits, including:
Up to £200 bonus when you pass probation
30% discount on food & drink for up to 4 people.
20% off wine in our wine shop. Staff drink after shift.
WSET wine courses are provided for those who pass the probation period.
Local & International WINE TRIPS for both FOH & BOH staff.
Fantastic company run Weekly/ monthly training provided.
Weekly Supplier training
Staff meals on duty
Weekly wine training
Genuine opportunities for promotion as we grow, our main focus is to promote from within
Job details:
Salary - Up to £ 35000 per year Plus Bonus
Location – 21 Bloomberg Arcade, London EC4N 8AR
Start – Immediately
Links:
Glassdoor reviews - https://www.glassdoor.co.uk/Overview/Working-at-Vinoteca-UK-EI_IE3039014.11,22.htm
Video “Meet the team” - https://youtu.be/vs4ITj_TdAU
The team at Vinoteca are passionate about the company, and work together to create an environment where everyone feels welcome. Our aim is to create a place where ethnicity, age, identity, gender and sexual orientation of all kinds are celebrated to create a diverse workforce.
*Only applicants with a “Right to Work” in the UK may apply*
INDBOH
