restaurant manager

restaurant manager Harrogate, England

Rudding Park Hotel
Full Time Harrogate, England 22672 - 12.04 GBP ANNUAL Today
Job description

restaurant

Full Time - 40 hours per week


We are searching for outstanding people to join our dynamic and fun team! We want the best of the best to join us. In return we will support your personal growth through training and development paths, and celebrate and reward your success!

A career in hospitality just got more appealing - Rudding Park Work Perks

We understand hospitality can involve anti-social hours. All contracted staff who earn less than £36,000 full-time annual salary can earn up to an additional £3.00 per hour:

Sunday - Thursday from 7pm - 5am = extra £1.00 per hour

Saturday and Sunday from 5am - 7pm = extra £2.00 per hour

Friday and Saturday evening from 7pm - 5am = extra £3.00 per hour!


We also recognise everyone plays their part to provide amazing service.

On top of your salary you can earn up to £1,000 service charge per quarter (points based criteria for eligibility).


You can buy up to 5 additional holidays after 3 years' service, join the cycle to work scheme, get complimentary use of the golf courses and driving range, discounts in food & beverage outlets, bedrooms, Spa and Holiday Park.

Plus other great benefits!

Rudding Park offers Live in Accommodation to help get you settled into your role. We also support finding alternative living accommodation in the local area.

If you do live out, we offer a Taxi Policy and contribute towards your taxi to and from work outside of the designated bus times Monday - Saturday and all day Sunday.


About the Role

  • Preparation of dishes using fresh and local produce.
  • Keeping to planned menus.
  • Working with other team members to ensure the job is done.
  • Ensuring hygiene standard are kept to the highest standard.
  • Ensuring the restaurant is always ready for each service period.
  • Taking pride in being responsible for helping to deliver high-quality food for our team.
  • Working well in a busy kitchen and thrive under pressure, cooking for large numbers.
  • Be a team player, communicating respectfully with the team.
  • Be reliable, hardworking, trustworthy and passionate in your work.
  • Deal with deliveries and stock rotation.
  • Use our computer systems for food ordering.
  • Fill out and take daily temperature checks.
  • Follow all health & safety / COSHH protocol.
  • Do all the above whilst following the core values of Rudding Park.

About You

  • Should have some experience of working in a busy kitchen and thrive under pressure.
  • Will be an excellent team player who can verbally communicate with a team.
  • Have a lot of stamina/energy to keep up to speed during occasional hectic spells of business.
  • Is reliable, hardworking, trustworthy and passionate in your work.
  • Can prepare ingredients for a more senior chef.
  • Can measure dish ingredients and portion sizes accurately.
  • Can deal with deliveries and stock rotation.

About Rudding Park

A privately-owned luxury hotel, Rudding Park has 90 bedrooms and suites, a destination spa, two restaurants and a kitchen garden, private cinema, two golf courses and meetings and events venue. Set in 300 acres of landscaped gardens and woodland, Rudding Park is one of the most beautiful Harrogate hotels.

Rudding Park features the first Roof Top Spa in the UK and offers an extensive range hydrotherapy and thermal experiences. We offer an extensive range of treatments and guests can discover the Escape Zone - a peaceful and serene space to relax following a treatment. The Spa also offers an indoor swimming pool using natural waters from the grounds of Rudding Park, a Juniper Log Sauna, Rasul for traditional Moorish mud treatments, Retail Therapy, Hair Studio, Nail and Beauty Studio.

restaurant manager
Rudding Park Hotel

www.ruddingpark.co.uk
Harrogate, United Kingdom
Peter Banks
Unknown / Non-Applicable
201 to 500 Employees
Company - Private
Hotels & Resorts
1972
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