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Job description

Fuoco's Pizza trading in The Phoenix Bar at Alexandra Palace is looking for a new Pizza Chef to join our team of pizza chef and chef. Alexandra Palace hosts many concerts, sporting events and festivals each year while also being open to the public 7 days a week.

We are offering £35,000/annum for a 48hr work, £15/hr overtime rate, weekly hours are 50-55. Immediate start.

You will be responsible for:

• Excepting and storing deliveries
• Correct stock rotation
• Daily prepartions of MEP
• Maintaining a clean working kitchen
• Clean and organising the kitchen at the end of the day
• Daily Dough management(dough is produced centrally, no need to make dough)
• Streching dough
• Topping to company standards
• Cooking and serving the pizza(use of buzzer system)
• maintaining an organised wash up area as part of a team
• Customer facing role and will require a freindly approachable personality
• Help chef in kitchen if required with sides

The right candidate will have

• 1-2 years experience working with Neapolitan style pizza
• Able to manage a pizza oven, we use an electric Esposito Forni
• A self starter and the ability to work under pressure when required
• A good attitude to work and an understanding of what level of work is required in hospitality
• Will have a Level 2 Food Handling Certificate, training and course provided if needed
• Happy, friendly manner and enjoys working with others
• Fuoco's is a growing brand and there will be plenty of opportunities to develop your career with in the company
• Legally allowed to work in the UK

Job Types: Full-time, Permanent

Salary: From £35,000.00 per year

Benefits:

• Company pension
• Cycle to work scheme
• Discounted or free food
• Employee discount
• On-site parking

Schedule:

• 12 hour shift
• 8 hour shift
• Overtime

Work Location: In person

Expected start date: 04/04/2024