Kitchen Porter/Steward

Kitchen Porter/Steward Edinburgh, Scotland

The Sheraton Hotel and Spa
Full Time Edinburgh, Scotland 22629 GBP ANNUAL Today
Job description

We are currently recruiting for a Kitchen Steward to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa.

Sheraton Grand Hotel & Spa is one of Scotland's leading 5 star hotels. As the largest 5 star hotel, we also have the biggest banqueting and meeting facilities of any hotel in Edinburgh with a capacity of up to 500 and our One Square Restaurant and bar.

The role involves the following:

To ensure the efficient running of the wash-up, pot-wash, skip room and back of house area to ensure the hygiene of the kitchen and stewarding areas. To assist the Executive Chef and Stewarding Supervisor in any reasonable duties.

  • Clean crockery, silverware and copperware to the required standard
  • Use cleaning chemicals, materials and implements in accordance with instructions provided
  • Maintain the optimum levels of hygiene and cleanliness in kitchen area
  • Maintain the required standards of cleanliness in the back of house areas, including corridors, skip, and bin areas
  • To carry out any other duties as required

Requirements:

Our expectations of you will have a passion for hospitality and are able to work on your own initiative as well as part of a team and have a strong desire to improve on your skills and knowledge as well as:

  • Must be a Team Player – Demonstrate experience of building positive working relationships and promoting team spirit.
  • Good Understanding of English language
  • Hard working
  • Flexible and adaptable approach towards shift types and working hours
  • Previous Kitchen porter experience is an advantage.
  • Seek own solutions to the minor obstacles that occur from time to time
  • To project a pleasant and positive professional image to all contacts at all times.

So why work for the world’s largest hospitality company?

  • A competitive salary plus free meals whilst on duty.
  • 28 days holiday each year, including bank holidays, this increases up to a maximum of 33 days (pro rata) after further service
  • Worldwide employee and friends & family hotel room rates plus a free overnight stay with Spa access (for you and a plus 1) on the night of your induction
  • 50% off all F&B outlets within the hotel and 20% F&B discount in other Marriott hotels!
  • Discounts off your supermarket shop, other shopping and experiences through our Marriott Benefit Hub
  • 50% off Spa Treatments and £50 gym membership within our One Spa!
  • 24/7 and employee healthcare plan with access to Mental Healthcare first aiders
  • Opportunities for career progression and to transfer around the world plus opportunities to get involved in our charitable and community activities
  • Many more benefits however most importantly, we’ll help you grow, and develop you as an individual

Job Types: Full-time, Permanent

Salary: £22,628.75 per year

Benefits:

  • Company events
  • Company pension
  • Discounted or free food

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Overtime

Experience:

  • Kitchen Porter: 1 year (required)

Work Location: In person

Kitchen Porter/Steward
The Sheraton Hotel and Spa

sheraton.marriott.com
Springfield, United States
Frits van Paasschen
$5 to $25 million (USD)
1001 to 5000 Employees
Subsidiary or Business Segment
Hotels & Resorts
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