Kiosk Team Member Newcastle upon Tyne, England
Job description
Location:
Asda Superstore, Unit 5, Shopping Park, Fossway, Byker, Newcastle upon Tyne, NE6 2XP
Salary:
£10.00 Per Hour
Employment type:
Part Time with potential for overtime
Our Panku Kiosk is located inside Asda Byker NE6 2XP
Team Member YO! Kiosk
Hourly Rate: £10.00 p/h
Become a YO! pro and pioneer our new concept, bringing restaurant quality sushi and sensational street food to a supermarket near you.
As part of our Kiosk team, you'll enjoy:
Fantastic working hours with no late nights
Power your shift with full choice of free YO! food on your paid break
Opportunity to grow with YO! we will pay for you to achieve professional qualifications (up to Degree level) whilst you work
Brilliant support services designed to enhance your physical, mental and financial wellbeing
Bespoke reward platform including access to retail, cinema & gym discounts
50% off your food every time you dine with us for you and 3 friends
Our business is expanding meaning we can offer you job security and the opportunity to grow your career alongside us
Contribute towards our award-winning sustainability initiatives that delivers progress against 9 UN sustainability goals
What you'll be doing:
Own it: we're proud to give everyone the opportunity to become a Pro, we'll teach you what it means to master our menus
Care About It: You'll make the best tasting Japanese food for your customers and support your colleagues
Make it exceptional: make people smile and master the art of great Japanese food
Win Together: celebrate global success across our group:
1500 kiosks across YO!, Panku, Mai Taiko Snowfox & Bento
60 YO! restaurants
50 major retail partners
3700 locations globally From Hawaii to Aberdeen
Ready To Roll?
In your previous life, you may have been known as: FOH Team / BOH Team, Chef, Server, Host, Waitress, Waiter, Commis Chef, CDP, Junior Sous Chef, Crew Member...
At YO! we don't believe in a FOH / BOH divide, we are one Squad. Become a Kiosk Team Member today and bring people together to celebrate better food for everyone the Japanese way.
