Junior Sous Chef

Junior Sous Chef London

Maybourne Hotel Group
Full Time London 10.56 - 12.04 GBP Today
Job description

The Connaught Kitchen Jean-Georges Full time An exceptional opportunity has arisen for a dedicated and passionated Junior Sous Chef to become part of the Kitchen team at Jean-Georges at The Connaught, our restaurant by internationally renowned chef Jean-Georges Vongerichten. Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, three Michelin-starred restaurant Hélène Darroze at The Connaught and London’s only Aman Spa, it has always been the choice for connoisseurs of the art of living well. Jean-Georges at The Connaught offers all-hours informal gourmet dining; and the exquisite Connaught Bar has won prestigious awards for its masterful mixology. Jean-Georges at The Connaught offers eclectic, imaginative menus inspired by Jean-Georges Vongerichten's signature use of South-east Asian flavours, whilst also featuring his distinctive take on British and Connaught classics. Sourcing the best of British ingredients, the menus also reflect the farm-to-table, fresh-from-the-market approach long pioneered by Jean-Georges. Main Duties & Responsibilities As Junior Sous Chef, you will: Work closely with the Sous chef and Executive Sous Chef and hold a key role in day to day operation of the Jean-Georges kitchen. Be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. Take an organised approach to your role and prioritise effectively to ensure the smooth running of the kitchen, sharing your knowledge and supporting in the training and development more junior chefs in the brigade. Entry Requirements You will be an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen. With this in mind, you will have experience ideally at similar level within a quality dining environment and have proven kitchen experience. Benefits Package Here at Maybourne, we strive to reward our employees for the incredible work they do every single day. In return for your hard work and dedication we offer you: Financial Stability Excellent salary package. Family Friendly company policies including enhanced Maternity and Paternity Pay. Holiday allowance increase after 3 and 5 years of service. Travel Season Ticket Loans. Pension Scheme*. Health and Wellbeing Support Subsidised monthly Podiatrist and Masseuse treatments. Flu vaccination vouchers*. Eye test vouchers and contributions towards glasses*. 24-hour employee assistance helpline. On and off-site Occupational Health Service. Death in Service salary contribution. Various wellbeing activities focused on mental and physical health. A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals. Recognition and Career Development Referral Scheme ‘Introduce a Star’ where you can earn up to £1,500*. Instant employee recognition and award programme with generous prizes. Employee of the month nominations with generous prizes. Additional paid day off to celebrate your Birthday. Internal transfer and promotion opportunities. In-house training and development team with a strong focus on career progression and personal growth. Long service awards. Memorable experiences Preferential room rates of £50 per overnight stay for yourself or your family across the Maybourne Hotel Group. Hotel Guest Experience Stay* including an overnight stay and wining and dining at our renowned restaurants and bars. 50% Food and Beverage discount* across the Maybourne Hotel Group. Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Staff Party, Annual Staff Children Party, etc.) Wedding and Baby gifts. Retirement functions. Terms and conditions apply to all benefits.

Junior Sous Chef
Maybourne Hotel Group

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