Junior Food and Beverage Supervisor

Junior Food and Beverage Supervisor Harrogate, England

Rudding Park Harrogate
Full Time Harrogate, England 23673 GBP ANNUAL Today
Job description

Full Time - 40 hours per week

Earn up to £30,673 per year including Tronc (tips) and enhance pay (base salary £23,673.00 per annum).


We are searching for outstanding people to join our dynamic and fun team! We want the best of the best to join us. In return we will support your personal growth through training and development paths, and celebrate and reward your success!

A career in hospitality just got more appealing - Rudding Park Work Perks

We understand hospitality can involve anti-social hours. All contracted staff who earn less than £36,000 full-time annual salary can earn up to an additional £3.00 per hour:

Sunday - Thursday from 7pm - 5am = extra £1.00 per hour

Saturday and Sunday from 5am - 7pm = extra £2.00 per hour

Friday and Saturday evening from 7pm - 5am = extra £3.00 per hour!


We also recognise everyone plays their part to provide amazing service.

On top of your salary you can earn up to £1,000 service charge per quarter (points based criteria for eligibility).


You can buy up to 5 additional holidays after 3 years' service, join the cycle to work scheme, get complimentary use of the golf courses and driving range, discounts in food & beverage outlets, bedrooms, Spa and Holiday Park.

Plus other great benefits!

Rudding Park offers Live in Accommodation to help get you settled into your role. We also support finding alternative living accommodation in the local area.

If you do live out, we offer a Taxi Policy and contribute towards your taxi to and from work outside of the designated bus times Monday - Saturday and all day Sunday.


About the Role

  • To supervise groups of team members within the restaurant and Meetings and Events teams
  • To ensure all standards are adhered to by the individual and the team as a whole
  • Support communication within the Management Team through handover process and operating procedures such as opening and closing shifts
  • Complete and carry out the role of Duty Manager on restaurant shifts and/or functions such as corporate events and weddings.

About You

  • 1 years experience of supervisory work within a Food and Beverage outlet is ideal
  • Passionate about Food and Beverage services and products
  • Possess basic wine knowledge with an interest in beverage service
  • Able to work well within a team amidst a fast paced environment.

About Rudding Park

A privately-owned luxury hotel, Rudding Park has 90 bedrooms and suites, a destination spa, two restaurants and a kitchen garden, private cinema, two golf courses and meetings and events venue. Set in 300 acres of landscaped gardens and woodland, Rudding Park is one of the most beautiful Harrogate hotels.

Rudding Park features the first Roof Top Spa in the UK and offers an extensive range hydrotherapy and thermal experiences. We offer an extensive range of treatments and guests can discover the Escape Zone - a peaceful and serene space to relax following a treatment. The Spa also offers an indoor swimming pool using natural waters from the grounds of Rudding Park, a Juniper Log Sauna, Rasul for traditional Moorish mud treatments, Retail Therapy, Hair Studio, Nail and Beauty Studio.

Junior Food and Beverage Supervisor
Rudding Park Harrogate

www.ruddingpark.co.uk
Harrogate, United Kingdom
Peter Banks
Unknown / Non-Applicable
201 to 500 Employees
Company - Private
Hotels & Resorts
1972
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