Job description
Apply Here: https://secure.onehcm.com/ta/MWSFI.jobs?ShowJob=520242242&TrackId=Indeed
JOB REQUIREMENTS
:
- Cleans within various warehouse environments of fluctuating temperatures, including Dry, Cooler, and Freezer
- Cleans all areas in the kitchen, office building including shared public spaces
- Washing down and sanitizing kitchen equipment after use or for product changeovers.
- Removal of excess water on the floor in the warehouse and/or food processing area.
- Stack product on pallets in accordance with proper staging/selecting procedures (for example, no stacking heavy-on-light, labels facing out, etc.).
- Safely operate an electric pallet jack or forklift to transport product.
- Safely stage pallets for storage or distribution to kitchen locations
- Ensure continuity between shifts by documenting cleaning actions and noting areas requiring additional care or monitoring.
- Keep cleaning equipment operational by following manufacturer’s operating care and guidelines
- Prepare for and/or participate in Local/State inspections.
- Execute special cleaning assignments
- Follow Meals on Wheels preferred work methods at all times, and immediately advise supervisor of any unsafe conditions.
- Follow sanitation requirements in order to comply with policy set forth by the Company and by Department of Aging and Adult Services and Public Health Department.
- Comply with Meals on Wheels San Francisco policies and procedures.
- Must observe all Good Manufacturing Practices GMP’s and Standard Operating Procedures’.
- Attend all required company meetings.
- Perform other duties as assigned. Duties, responsibilities and activities may change at any time with or without notice.
Basic Requirements:
- Must be 18+ years of age
- Must have 3 months janitorial experience
- Able to read, write and communicate effectively in English, as it relates to the job and to the safety regulations
- Must be able to meet the physical requirements listed in the physical job description
- Must pass pre-employment testing (Background Check and Physical Abilities Test)
Preferred Requirements:
- At least 3 months’ warehouse experience
- At least 3 months’ experience operating an electric pallet jack or forklift
- Previous experience at Meals on Wheels San Francisco or in foodservice industry strongly preferred
Competencies:
To be successful in this position, the individual performing the duties must successfully demonstrate the following competencies:
- Safety Awareness
- Adaptability
- Quality Orientation
- Successfully managing Work
SALARY / HOURS/BENEFITS: $19 an hour.
The position is non-exempt (hourly) and is scheduled to work a 40-hour work week (Monday –Friday) Paid vacation and sick time are allowed and stated in the personnel manual. Health and dental insurance is paid by employer. Other optional fringe benefits are available in accordance with MOWSF personnel manual.
Meals on Wheels is committed to workforce diversity. Qualified applicants will receive full consideration without regard to age, race, color, religion, gender, sexual orientation or national origin. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.
- Physical Job Description
Frequency Scale (per 8 hour work day)
Strength
Work Pattern
N
= Never
o
Sedentary
«
Full-time
S
= Seldom (1-10%, up to 48 min.)
o
Light
o
Part-time
O
= Occasional (11-33%, 48 min. – 2 hr. 25 min.)
X Medium
o
Seasonal
F
= Frequent (34-66%, 2 hr. 26 min. – 5 hr. 35 min.)
?Heavy
8
Hours Per Day
C
= Constant (67 – 100%)
o
Very Heavy
5
Days Per Week
The percentages listed in the time and frequency columns represent an estimate of maximum amount of time a worker would spend performing these physical demands. Work assignments vary from day to day.
PHYSICAL DEMANDS
FREQUENCY
ACTIVITY DESCRIPTION
Time
N
S
O
F
C
Sitting/Stationary Position
X
Working at a workstation/attending meetings/workshops
Standing/Stationary Position
X
Talking with staff while they are working
Walking/Move
X
Going to/from meetings, worksites, etc.
Lifting/Transport - floor – waist
X
Mopping, lifting boxes/cans of food, paper, trays, etc.
Lifting/Transport - waist – shoulder
X
Mopping, lifting boxes/cans of food, paper, trays, pallets, etc.
Lifting/Transport - Above shoulder
X
Storing cleaning products, boxes/cans of food, paper, trays, pallets etc.
Carry/Move - (dist.)
X
Moving boxes/cans/trays of food, paper, pallets, etc.
Pushing/Pulling Force
X
Using pallet jacks to move product
Climbing/Ascend/Descend
X
Balancing/Work Atop
X
Stooping/Bending/Position Self
Picking up boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Twisting
X
Picking up boxes/cans of food, paper, trays, cleaning equipment, tools etc.
.
Squatting/Kneeling/Position Self
X
Picking up boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Crawling/Position Self
X
Operate/Activate Foot Controls
X
Operate Forklift, Agency Van, etc.
Reaching/position self
Forward
X
Reaching for boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Level
X
Moving boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Below Waist
X
Putting down boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Above Shoulder
X
Storing boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Handle/Grasp/Detect
X
Picking up boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Fine Finger Manipulation/ Detect
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Hand Controls/Operate
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Repetitive Motion
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Vibratory Tasks
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Talk/Communicate
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Hear/Discern
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
See/Perceive
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Weight Handling Per Hour
Operating forklift equipment, pallet jack, using cleaning tools, etc.
10 lbs. or less
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
11 to 24 lbs.
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
26 to 50 lbs.
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
51 to 75 lbs.
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
76 to 100 lbs.
X
Operating forklift equipment, pallet jack, using cleaning tools, etc.
Over 100 lbs.
X
ENVIRONMENTAL CONDITIONS
FREQUENCY
ENVIRONMENTAL CONDITIONS
FREQUENCY
Time
N
S
O
F
C
Time
N
S
O
F
C
Exposure to Weather
X
Noise Intensity
X
Extreme Cold
X
Atmospheric Conditions
X
Extreme Hot
X
Exposed Heights
X
Wet and/or Humidity
X
Exposure to Electricity
X
Proximity to Moving Mechanical Parts
X
Exposure to Toxic/Caustic Chemicals
X
Exposure to Explosives
X
Exposure to Radiation
X
Other: (Example)
Requires exposure to hazardous conditions: i.e. working in a kitchen/warehouse environment, occasional working at night, close proximity to high voltage electric, gas and other elements 75 percent of the time. Requires exposure to hazardous materials; i.e. Cleaning Solvents.
About Meals On Wheels of San Francisco
Revenue: $5 to $25 million (USD)
Size: 51 to 200 Employees
Type: Nonprofit Organization
Website: www.mowsf.org
Year Founded: 1970