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Job description

A Waiter/waitress's main responsibility is to ensure that customers have an enjoyable dining experience. A Waiter/waitress should have excellent customer service skills, they should greet customers in a polite and friendly manner, provide them with menus and suggest seasonal specials. They also are to the point of contact for bills and return of any funds.

Some of the main duties and responsibilities of a Waiter include:

• Greeting customers as they settle down at the restaurant tables and introducing them to the menus
• Taking the customers’ orders and delivering them to the kitchen staff for preparation
• Confirming that the food items match the orders and delivering them at the tables
• Inquiring if the customers are satisfied, giving bills and processing payments
• Following standard operating procedures
• Keeping up with all the hygiene and cleanliness requirements
• Making sure the restaurant is clean and tidy

Job Types: Full-time, Part-time, Permanent

Salary: £9.50-£10.00 per hour

Benefits:

• Discounted or free food

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift

Supplemental pay types:

• Tips

Experience:

• Full Service Servers: 2 years (required)

Work Location: One location