Full Time & Experienced Waiting Staff The Plough Inn, Cobham Cobham, Kent, South East England, England
Job description
The job
We are on the hunt for some pro-active, friendly hard-working & experienced floor staff to join our growing team. As well as your dashing charm and witty sense of humour, you will be reliable, consistent and a big team player. With our rapidly growing business and vast opportunities available to our staff, we hope that you will be able to grow with us in the company and develop your skills further by experience and additional training. Taking guidance from our accomplished management team you will show a willingness to embrace our way of doing things and ensure the Rarebreed Dining standards are consistently met.
Only those applicants with a minimum of a years waiting experience in a full service restaurant/pub will be considered.
You will report to the Head Floor and will work closely with the wider team to guarantee our guests are receiving exceptional service on every visit.
The nitty gritty
As you’d expect, we do have some expectations on the level of experience we require. We would hope that you;
- Flexible availability – Weekends are essential
- Have previous experience working in a fast-paced restaurant with similar high standards and comfortable managing a section on your own
- Are comfortable carrying multiple plates at one time and trays of drinks to guests table
- Have smart presentation and appearance
- Are calm, confident and an excellent communicator
- Show a passion for all things food and drink
- Are passionate about hospitality and interested in developing a career in the industry
The benefits
In addition to your basic pay we provide a multitude of benefits on the side including
· Share of tronc
· Up to 25% off on food and drink in our venues and discounts off our affiliate brands
· Complimentary food on shift
· Early access to pay earnt via Hastee pay
· Accrue up to 5 days extra holiday
· Access to cost price products from our suppliers
· Cycle to work scheme (after 6months service)
· Employee Assistance Programme with Hospitality Action
· Relocation Deposit Scheme
· Refer a friend for work reward programme
· On shift incentives and voucher rewards
· Supplier days out
· Development opportunities including training & qualifications
· Staff parties
Our Ethos
Work hard, be nice. That’s our motto! There’s no fancy jargon or 3-minute speech to give you, we just like to work hard and be nice.
Who are we?
Since our first venue opened in 2015, Rarebreed Dining has never stopped moving and that’s not going to change. Founded on the mutual love of delicious steak, British produce and mouth-watering cocktails, Rarebreed Dining has gone from strength to strength.
As we continue to grow, we want the best possible people with us to enjoy the ride! We want people who are curious, passionate and are not afraid to go the extra mile to create something just a little bit special.
As an independent, yet ambitious, company we are always looking to reward hard work and determination. We offer career development and real opportunities in a creative environment.
If you’d like to know more, we’d love to hear from you.
Job Types: Full-time, Part-time
Part-time hours: 12-40 per week
Salary: From £11.00 per hour
Benefits:
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- On-site parking
- Referral programme
- Wellness programme
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- full service waiting: 1 year (required)
Work Location: In person
Reference ID: FLOORTPIMAY11
