Job description
We're a vibrant, dynamic and exciting dessert parlour based in Glasgow’s City Centre, on Sauchiehall Street. Our menu includes freshly baked waffles, crepes, milkshakes, cookie doughs, coffees and sundaes etc.
We’re looking for FULL TIME & PART TIME STAFF who:
· Ideally have a MINIMUM of 1 years hospitality experience
· MUST reside in Glasgow
· Are dedicated to providing excellent customer service with a smile, while taking pride in their work
· Have the ability to multi-task while working quickly and efficiently
· Able to work flexible hours, evenings & weekends
In return, we’ll offer a great friendly working environment, & the training & development to reach full potential.
Responsibilities may include:
· Working on the till/ processing orders
· Basic food prep and cooking
· Ensuring restaurant is kept clean at all times
· Providing a fast & efficient service
· Cleaning as per job requirements
· Waiting tables etc
You MUST be able to travel home after closing which is currently 11pm.
For Part-Time positions, a minimum of 20 hours per week are required.
If you're interested in the position, then please apply below stating whether you are applying for the Full Time or Part Time position.
Job Types: Full-time, Part-time, Permanent, Temporary contract
Part-time hours: 20 per week
Salary: £6.50-£10.50 per hour
Benefits:
- Discounted or free food
- Employee discount
Day range:
- Monday to Friday
- Weekend availability
Physical setting:
- Restaurant
Shift:
- 10 hour shift
- 8 hour shift
Work Location: In person