Food & Beverage Assistant Dornoch, Scotland
Job description
Interested in advancing your career in hospitality? Looking for an inspiring Highland adventure where you can develop your professional skills as part of an award-winning, collaborative, and supportive team? It is our warm welcome, both for our guests, and equally for new members of the team, that we are most proud of. We have a fabulous and happy team, all of whom share our philosophy and passion.
So, if you have the right mix of experience, ambition and dedication, along with a good sense of fun and an appetite for the beautiful Scottish wilderness, then we want you on our team!
The Place
Our hotel in Dornoch is located just a few yards from the first tee at Royal Dornoch Golf Club, and overlooks the beach and Dornoch Firth. A golfers paradise, some might say!
With 22 guest rooms and 12 luxury apartments, we also have one restaurant that creates exciting and seasonally changing dishes with an emphasis on fresh local ingredients. Guests can enjoy speciality gins and the finest whisky’s in our bar and lounge or al fresco in the garden overlooking the links at Royal Dornoch Golf Club.
The town and hotel are steeped in fascinating history but we are a vibrant and energetic team and thrive on offering our guests the very best Highland experience.
Working at the Royal Golf Hotel you have the great outdoors at your feet so you can create your own adventures every single day. That said, your working day can be very busy especially during the summer months, but a great work/life balance is encouraged.
When you are not working you have the option of taking part in the many outdoor pursuits that Dornoch has to offer. And being located on the Nc500 opens up the rest of the Highlands to visit on your days off.
The Position
We are recruting for seasonal F&B Assistants on a full-time and part-time basis, fixed-term contract from May to October.
As a Food & Beverage Assistant you will be part of a team delivering a warm and authentic service to our guests, making it a truly memorable experience.
In this guest-facing role you will be responsible for taking orders, delivering beverages and freshly made dishes to our guests, and liaising with the kitchen team to ensure guests receive a high-level of service.
The role offers flexible shift patterns covering breakfast, lunch and dinner service within our bar and restaurant.
The Person
Beyond the first-class physical modelling of our hotels, we’re also investing in our people. Our vision has four key pillars; our people, our guests, our communities, and our environment, and what matters most to us is delivering an authentic experience of the Scottish Highlands to our guests. This can only happen with a strong team that shares our Vision.
This role is the perfect starting point for those who want to kick-start their career in hospitality therefore, experience is not essential. We provide training and support throughout your career journey, all we ask is you have the passion to become a hospitality professional and the desire to deliver great service!
The Package
Salary £11 per hour + service charge + benefits
Discount for you and your family and friends on accommodation, food and beverages
Continuous Personal Development opportunities
An additional paid day off to celebrate your birthday, we are big on celebrating YOU!
Refer a Friend incentive scheme
Live-in accommodation is available
About Highland Coast Hotels
We are a collection of unique hotels located along the North Coast 500 with our people at the very heart of what we do. Spirit, warmth, authenticity, that’s what we look for. We encourage curiosity, energy, passion, and fun. Creating experiences that exhilarate and enlighten our guests as we showcase the very best in Highland Hospitality. It’s important to us that we nurture and develop our people to be the very best they can be. Training and career opportunities are on offer along with fabulous work locations, great rates of pay, flexible hours, and lots of other lovely perks. Find out more at highlandcoasthotels.com.
