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Job description

About us

Gino D'acampo Hotels & Leisure is a medium business in Manchester City Centre, Greater Manchester. We are customer-centric, fast-paced, collaborative, and our goal is to Innovate .

Our work environment includes:

• Growth opportunities
• Modern office setting
• On-the-job training
• Flexible working hours
• Safe work environment
• Company perks
• Casual work attire

• This is a fantastic opportunity to play an instrumental role in the delivery of F&B projects across the UK & Internationally, working within an Italian restaurant brand that is partnered with multiple renowned hoteliers.
• The role is a mixture of on property work & head office based (Manchester), with a requirement to travel across the UK & Internationally to hotels and restaurants as required. All travel expenses are covered.
• You’ll be supporting the F&B Director with the execution of F&B menu development across multiple brands (Restaurant, Banqueting, Breakout & Meeting menus, Breakfast). Whilst assisting the F&B Operations team to deliver outstanding operational procedures.
• You should be confident in the execution of F&B marketing programmes, coordinating and updating of F&B operating systems (EPOS systems & Inventory management systems), and communication to hotel partners on latest initiatives.

Job Type: Full-time

Salary: £25,000.00-£30,000.00 per year

Benefits:

• Casual dress
• Company events
• Company pension
• Discounted or free food
• Employee discount

Day range:

• Monday to Friday
• Weekend availability

Physical setting:

• Bar
• Hotel
• Restaurant

Shift:

• Day shift

Ability to commute/relocate:

• Manchester City Centre, Greater Manchester: reliably commute or plan to relocate before starting work (required)

Experience:

• Hospitality (required)
• Customer service (preferred)
• within the food & beverage industry (required)
• Management (required)

Work authorisation:

• United Kingdom (required)

Work Location: One location

Reference ID: GHL SUPPORT
Expected start date: 13/03/2023