Job description
AÑEJO RESTAURANT
Bienvenido to Añejo, the home of Canada’s Largest Selection of Tequila. Saying that we’re passionate about tequila is an understatement. We’re tequila experts. For years we’ve pursued our assortment, learning about Mexican culture along the way. We’ve acquired knowledge of fresh-made Mexican cuisine and Central Western Mexico-inspired décor. Through countless hours of visiting distilleries and absorbing the knowledge and passion of Mexican people, we’ve become what Añejo is today: iconic.
We call ourselves tequiliers. We love learning about tequila almost as much as we love teaching our team members and guests about this great spirit!
Job Title
Dishwasher
What You’ll Do:
You will report to the Kitchen Manager or Assistant Kitchen Manager. You will:
- Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
- Sets up dish stations, including dishmachines and sinks.
- Maintains clean / dry floors throughout the shift.
- Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.
- Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.
- Assists in the timely storing of food deliveries.
- Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
- Maintains the dry storage area and the organization of storage shelves.
- Follows the posted daily dish cleaning duties.
- Assists in food prep and any other duties set forth or requested by the chef as needed.
- Live our core value: Taking Care of People.
Who You Are:
- You are a genuine, personable, vibrant, and team-oriented individual.
- You pride yourself on your customer service skills, your ability to make people feel at home, your reliability, and your ability to “keep upbeat” even during the busiest shifts.
- You are solution focused and resourceful – you think on your feet effectively to find resolutions to situations.
- You manage time effectively through planning and multitasking without skipping a beat.
- You are a great communicator, both in person and on the phone/online.
- You are easily coachable and see feedback as an opportunity to keep improving your skills and abilities.
- You might have future aspirations to be employed as Store Management or in our Corporate team.
Location: 111 Banff Avenue, Banff, Alberta T1L 1J3
Job Types: Full-time, Part-time
Part-time hours: 10-30 per week
Salary: $16.00-$20.00 per hour
Benefits:
- Discounted or free food
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Morning shift
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person
About Anejo Restaurant
CEO: Jay MacRaild
Revenue: Unknown / Non-Applicable
Size: 1 to 50 Employees
Type: Company - Private
Website: www.anejo.ca
Year Founded: 2012