Job description
The Opportunity
The Opportunity
Drive product quality, safety, integrity and legality, delivering customer satisfaction, continuous improvement and competitive advantage, acting as the owner/guardian of accurate and transparent information for the McDonalds business, restaurant teams and customers.
What will my accountabilities be?
Principles accountabilities include, but is not limited to the following areas:
- Supporting the QA, FS & N team with planning and organisation of:
- Team meetings/supplier visits
- Food tasting sessions
- Quality Summits
- ATCQ Team engagement
- Building knowledge of our internal systems.
- Supporting the updating of customer facing touch points, including corporate website, menu boards and apps.
- Supporting the Company Nutritionist with updating McDonalds Nutrition and Allergen procedures.
- Collaborate with suppliers to collate and calculate annual nutrition analysis
- Supporting the Food Development process from briefing stage to evaluating ingredients, allergens and nutrition information.
The role will entail working cross-functionally with Quality Assurance, Food Safety, Purchasing, Food Development, Marketing and IT teams.
What Team will I be a part?
This is a role within McDonalds UK & Ireland. You will work within the Quality Assurance, Nutrition and Food Safety team, which sits within the Supply Chain team at McDonalds. This role will report in to the Nutrition & Food Safety Manager.
Who are my customers?
This role will work across internal stakeholders including Hygiene and Safety, Operations, Food Development, Customer Services, Supply Chain, Training, Communications, Marketing, Legal, McDonalds Global Supply Chain and Executive level McDonalds management.
Along with external stakeholders such as Suppliers, Centres of Excellence, Local enforcement bodies Trading Standards, EHOs and NGOs non government organisations (lobbying groups, Greenpeace etc).