Job description
£25,680 pa
+ Employee benefits
Chipping Campden, Gloucestershire
Consulting Technology
Supporting food manufacturers and retailers with product innovation including: rheology, new product development, value optimisation, instructional development, pilot plant, quality and food safety manufacturing, thermal processing, new technologies, and regulatory affairs.
Process Innovation Team
Our Process Innovation Team supports our members and clients with consultancy, project work and training activities in the thermal processing area, including process development, validation and optimisation. This encompasses heating (e.g. cooking, pasteurisation and sterilisation) and cooling (chilling and freezing) processes.
Due to the work they do there's an exciting travel element to this role- UK, Europe and Globally! Expenses paid work trips across the globe, recent trips include- Turkey, Iceland, Jamacia, South Africa, Italy and Spain.
You will be working in a range of different food & drink manufacturing sectors, growing your skills and knowledge!
Position
We are looking for a Chemical Engineering graduate to join our Thermal processing team. You will manage and deliver scientific and technical projects for our thermal processing clients, with focus on the validation of thermal processes. The job will involve a blend of consultancy, training, and research activities, as part of a close-knit team. A part of this role will be the ability to develop process validation and engineering services to our clients.
Requirements
- Chemical Engineering graduate
- Good verbal and written communication skills
- Full UK/EU driving licence and status to travel freely worldwide
- A keen interest in the food industry, ideally across multiple food sectors, including heat preserved foods and chilled/frozen sectors
Benefits
- Hybrid working options
- Opportunity to travel to Europe and Globally paid for
- Reward platform with employee discounts and rewards
- 25 days holiday + 8 bank holidays
- Buy and sell holiday scheme
- A generous work save pension scheme, with employee contributions matched by the company up to 10%
- Culture focus around work/life balance (early finish Fridays)
- Subsidised onsite restaurant