Chef

Chef Canterbury

The Abbot's Fireside
Full Time Canterbury 10.56 - 12.04 GBP Today
Job description

We are looking to recruit a full time chef for a traditional country pub near canterbury. Our traditional pub menu is built using locally sourced ingredients.Responsibilities:Cook and prepare food according to customers' needs and preferences.Knowledge of food preparation techniques, Food safety & allegen information.Prepare food in a timely manner.Be able to explain food items to waiting staff and customers if needed.The ideal candidate must be reliable. Must have a full driving licence and have access to a car due to location.Must be Clean & of smart appearance.full uniform provided, weekly pay. Live in option is available (all bill included)Great rates of pay to be discussed at interview. Immediate start available.For further details and to apply please email Peter MiltonJob Type: Full-timeSalary: £18.00-£20.00 per hourBenefits:Company pensionDiscounted or free foodEmployee discountFree parkingOn-site parkingWork from homeFlexible Language Requirement:English not requiredSchedule:10 hour shiftDay shiftOvertimeSupplemental pay types:Bonus schemeCommission payLoyalty bonusPerformance bonusYearly bonusAbility to commute/relocate:Canterbury: reliably commute or be willing to relocate with an employer-provided relocation package (required)Experience:Cooking: 1 year (preferred)Work Location: In person

Chef
The Abbot's Fireside

Canterbury, England
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