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The Position

We are now looking for friendly, energetic and customer service-oriented cashiers!

Responsibilities

• Provide excellent, friendly and knowledgeable customer service. It is our job to make sure the customer leaves satisfied, so great customer service is a MUST.
• Memorize all the produce codes and has knowledge of the different types of fruits and vegetables.
• Keep up with the seasonal fruit and vegetables.
• Bag groceries while, maintaining the integrity of the products.
• Stock products if needed.
• Keep workspace clean at all times.

Qualifications

• One year of retail experience, grocery preferred.
• Proven ability to work in a fast-paced environment, with a sense of urgency while still maintaining great customer service and accuracy on the register.
• Must be able to communicate with customers who speak only English.
• Committed to providing quality goods, championing local purveyors, and advocating for environmental stewardship.
• A sense of humor and the ability to find fulfillment in engaging with customers.
• An open schedule is required.
• Must be 18 years of age or older.

This job posting describes the general requirements of this job. It is not a complete statement of duties, responsibilities or requirements.

Canyon Market is an Equal Opportunity Employer. We do not discriminate on the basis of ancestry, race, color, national or ethnic origin, sex, sexual identity, sexual orientation, age, creed, genetic information, religion, physical or mental disability, medical condition, pregnancy, gender identity or expression, marital status, citizenship status, military or veteran status, or other basis protected by applicable federal or California state law.

Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.

Job Type: Full-time or Part-time

Pay: From $17.50 per hour

Benefits:

• Employee discount

Shift:

• 5-8 hour shift

Ability to commute/relocate:

• San Francisco, CA 94131: Reliably commute or planning to relocate before starting work (Preferred)
• Work Location: One location

REQUIREMENTS

• Educational/Experience Requirements: High school diploma and prior experience in retail cash handling/balancing. Interest in and knowledge of food and wine preferred.
• Physical Requirements: While performing the duties of this job, the employee will be continuously standing, walking, sitting and carrying of less than 15 lb.; occasionally climbing, stooping, twisting and fine manipulation; intermittently bending and reaching. Occasional environmental exposure to cold, heat and water; and rare exposure to dust and fumes. Use of machinery including, but not limited to cash registers, computers, printers and other office equipment.
• Skill Requirements: Thorough product knowledge and desire to learn; strong customer communication skills; detail oriented, retail/business understanding and experience, including time management, self-motivation, organizational and problem solving abilities and professional demeanor and appearance; and commitment to quality food, wine and customer service. Must be competent in cash handling and balancing.
• Language Requirements: English language and professional communication skills are required.
• License Requirements: None
• Travel Requirements: None
• Hours and Days Required: Full or part-time, flexible schedule is necessary with work days determined by business needs.
• Attendance Requirements: Excellent attendance and punctuality is required, with schedule flexibility determined by business needs.

Canyon Market works to add value to the life of the neighborhood by sharing knowledge about food, cooking and care of the body and home. We promote clean, wholesome, delicious food and the people who grow, harvest and prepare it. We champion our diverse staff: they’re critical to the preparation and sharing of our products with customers and with each other. To realize these values, we strive to work in sustainable ways, partnering with producers who add life to the soil, treat our waterways and oceans with care, and bring vitality to the community we work in.