Job description
Cubitt House is an independent group of food driven pubs.
We are 9 public houses with destination dining rooms in Belgravia, Chelsea, Marylebone, Mayfair and Notting Hill. We have 16 boutique hotel rooms in 3 of our pubs.
Our food is about beautiful ingredients cooked with passion, whether a strong Mediterranean theme like The Princess Royal and The Orange or classic British at The Barley Mow. Ben Tish is our Chef Director so quality abounds in our kitchens
We are growing with more to follow in 2023. We offer opportunities to develop your skills and experience whether in new openings or in our established places.
Our General Managers come from the finest restaurants and pubs in the country and their empathetic and nurturing style defines our company.
We are currently recruiting for Bartenders to join our team, hospitality first, service second. We will train and develop you as much as you need. A smile and ‘can do’ attitude is more important to us than experience.
Why you would want to work as a Bartender for Cubitt House:
- Rewards for referring a friend: Referral bonus for recommending new team members starts at £250 per successful hire, paid out after the first month of probation!
- A focus on fresh seasonal, regional and sustainable ingredients.
- Many opportunities for career development and progression.
- Structured training plans for each role, monitored and supported by in house trainers.
- Paid training courses (both in and out of house) and trips to our suppliers including some overseas.
- Founding member of the SRA (Sustainable Restaurant Association).
- Pension Scheme.
- Access to Wagestream.
- Workplace Nursery Scheme.
- 50% Discount policy when dining in our restaurants.
- Free Perkbox membership with over 300 discounts including – Apple, Cineworld, Café Nero, National Express etc.
- Cycle to Work scheme.
- Length of service awards, ranging from 1 year to 5+ year rewards and more!
- Have the ability to adapt, change and learn on the job.
- Have an enthusiastic and energetic approach to the role they have applied for.
- Show a passionate desire to delight our guests.
- A curiosity to learn and grow within your role.
- Enjoy working in a busy environment
- Have excellent communication skills, and a positive attitude.
- Show initiative to take on new challenges and solve problems as they arise.
- Be happy to work as part of a team, whilst being able to work independently when required.
- Have or be getting a NI number and proof of their eligibility to work within the UK.
INDFOH