bartender London, England
Job description
In the heart of Soho, yet hidden from view under the hustle and bustle of Piccadilly, Bar Américain is a truly authentic American Bar. Classic and house cocktails are served nightly alongside a selection of wines, champagnes, beers and non-alcoholic options.
Why work with us as a Bartender:
- Group restaurant discount and reduced room rates at Minor Hotels globally
- Reward programmes, long service awards and employee incentives
- Access to mental health counselling sessions, plus legal and financial advice
- Social events and celebrations
- An additional day's holiday for every year for the first five years
- The opportunity to progress as we open new restaurants
- Access to Mental Health counselling sessions, plus legal and financial advice via our employee assistance programme
The role of Bartender:
- Working in an organized, well equipped dispense bar within our classic style restaurant
- Preparing and serving a variety of cocktails, beers and world wines
- Keeping a well-stocked bar with an adequate supply of beverages, syrups and glassware
- A mixture of shifts including mornings, evenings and weekends
What we’re looking for in a Bartender:
- Has knowledge and passion for classic cocktails, wine and beer
- The desire to strive for excellence and inspire others
- Is genuine with people, looking after our guests and team members
- Has previous experience working in a bar, restaurant or hotel as a Bartender
- Is excited by this opportunity and interested in what we do
- Has the Right to Work in the UK
The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood and Bellanger in Islington. Manzi's in Soho and The Wolseley City are due to open in 2023.
We believe that people are our biggest asset and we are proud to deliver hospitality from the heart in order to create places where people feel they belong.
