Job description
Role
Serving guests in a polite and timely manner, taking orders for food and beverages for both restaurant and bar. clearing tables washing glasses. Setting up functions, and maintaining cleaning standards. Adhering to company health and safety procedures. Assisting in other departments should the need arise.
Job Types: Full-time, Part-time
Part-time hours: 16-35 per week
Salary: £7.49-£10.42 per hour
Benefits:
- Free parking
- On-site parking
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Dumfries: reliably commute or plan to relocate before starting work (required)
Experience:
- Hospitality: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person