Job description
We’re on the look out for waiters, waitresses and bar staff, who have a passion for customer service. We will provide a friendly work environment where no two days are the same, whether that be providing our guests with beverages, lunch or dinner, to proving service for conference and banqueting events in our onsite function room. Hospitality experience is helpful, but not essential as all training will be providing when you start.
Who are you?
Our new colleague is enthusiastic, guest orientated and a team player. You are eager to learn and have a passion for working with good quality food and drink, in a customer facing role. If you can easily relate to people, have a passion for customer service and would like flexible shifts, from weekday mornings to weekend evenings, then you’re exactly what we’re looking for!
Our mission is to go beyond ‘hospitality’ by creating memorable experiences and lasting connections with our guests. It’s our uncompromising passion for outstanding service that makes us who we are. At the core of this philosophy is our people. Our culture runs on passion, enthusiasm and fun – we love what we do! We set the bar high and we are relentless in our pursuit to ‘re-define hospitality’.
- Award winning venue
- Career progression
- Chance to work in all areas of the business
- On-site parking
- Tip Sharing
- 10% F&B Discount at all our venues
- Team member of the month incentive
- Free meals on duty and uniforms provided
- Team member celebration events throughout the year
- Pension options
The Eagle at Barrow is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK
Job Types: Part-time, Permanent
Salary: Up to £9.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Whalley: reliably commute or plan to relocate before starting work (preferred)
Work Location: One location