Job description
Danish Pastry House is seeking a dynamic and talented Daytime Baker for their production facility on the Mississauga/Oakville border.
This is a full-time day shift position and successful candidates will be required to have weekend availability.
Responsibilities:
· Preparation of a variety of desserts, pastries and other baked goods for bakery cafes
· Follow company health and safety policies and processes
· Must maintain food quality and hygiene standards
Skills and Experience
· Minimum 2 year’s experience scratch baking in a professional bakery is an asset
· 2 years professional baking is an asset
· 2 years food handling is an asset
· 2 years scratch baking is an asset
· Energetic with a positive work ethic
· Able to multi-task
· Reliable and able to work independently with confidence
· Able to work as a team under the Department Manager
· Must be able to learn quickly and work in a fast-paced environment
· Strong communication skill
· Able to read instructions and follow directions in English
· Strong organizational skills and time management skills
· Must be accountable for the quality and standard of products produced
· Able to pay attention to detail
-First Aid, WHMIS, Occupational Health and Safety familiarity
-Food handling certification
Immediate Start
Danish Pastry House is committed to creating an inclusive environment where all team members and clients feel like they belong. All applicants are welcome to apply. Only those selected for an interview will be contacted. If you need accommodation during the application or interview process, please advise let us know.
Job Types: Full-time, Permanent
Salary: $19.00-$24.00 per hour
Benefits:
- On-site parking
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Weekend availability
Work Location: One location
About Herzog
Revenue: Unknown / Non-Applicable
Size: 51 to 200 Employees
Type: Unknown
Website: www.cafe-altmuehlsee.de